Buz and Ned’s is excited to announce that, FOR THE FIRST TIME EVER, we are collaborating with Double D Oyster Company to put on an event like no other – a barbecue and oyster surf and turf!
On April 15, 2017, at our Broad St. location, the salty taste of the sea will compliment Buz’s savory spare ribs. Owned and operated by Jonathan and Josh Dehoux, Double D Oyster Company has delicious, fresh oysters from the pristine North River and they’re coming all the way to Richmond for this exclusive event!
BUT WAIT, there’s more! Hardywood Brewery is also collaborating with us for the surf and turf by hand-picking a few craft beers to perfectly compliment the pairing of the oysters and barbecue!
This is a 70 ticket, limited engagement, so make sure to reserve your spot today! Early bird pricing will end soon, so act fast!
* Special, advanced-ticket pricing ends, soon.
** Tickets only sold until 4/12!
This item only available until Wednesday April 12th, 2017 at 12:01am
34 in stock